February total is $69 for a family of 6. I do realize for March that I am going to have to replinish my staple items. So the first thing that we have done is take inventory again and based our menu for the next 2 weeks on what I already have. Call it a re-grouping of sorts and preparing ahead for Spring which are heavy months for us for extra items on our menus.
Suggestions: Cannot say this enough organization is the key!
